Social construction of what? / (Record no. 113830)
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000 -LEADER | |
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fixed length control field | 00600cam a2200205 a 4500 |
001 - CONTROL NUMBER | |
control field | 4035834 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220412164545.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 980918s1999 mau b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780674004122 (pbk.) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | DLC |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 121 HAC |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Hacking, Ian |
245 14 - TITLE STATEMENT | |
Title | Social construction of what? / |
Statement of responsibility, etc. | Ian Hacking |
246 ## - VARYING FORM OF TITLE | |
Title proper/short title | The social construction of what? |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cambridge, Mass |
Name of publisher, distributor, etc. | Harvard University Press |
Date of publication, distribution, etc. | 1999 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | x, 261 p. |
Dimensions | 24 cm. |
500 ## - GENERAL NOTE | |
General note | Technical Bureau<br/>4/05<br/>$34.50 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Knowledge, Sociology of. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | SIAS Collection | H.T. Parekh Library | H.T. Parekh Library | 12/04/2022 | 121 HAC | K9626 | 12/04/2022 | 12/04/2022 | Books |