Communicating Food in Korea / Jaehyeon Jeong and Joong-Hwan Oh
Material type: TextPublication details: London Lexington Books 2023Description: vii,267 pages, 23 cmISBN:- 9781793642271 (pbk.)
- 394.12095195 COM
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | H.T. Parekh Library | SIAS Collection | 394.12095195 COM (Browse shelf(Opens below)) | Checked out to Sambaiah Gundimeda (223086) | 29/11/2024 | K16047 |
Browsing H.T. Parekh Library shelves, Collection: SIAS Collection Close shelf browser (Hides shelf browser)
394.12 POL Omnivore's dilemma: a natural history of four meals / | 394.12 WRA Catching fire: how cooking made us human / | 394.1209 ROU Routledge history of food / | 394.12095195 COM Communicating Food in Korea / | 394.120954 COL Curry: a tale of cooks and conquerors / | 394.120954 STA Sacred cows and chicken Manchurian: the everyday politics of eating meat in India / | 394.1209561 ISI Bountiful empire : |
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