Pulses for nutrition in India : changing patterns from farm to fork / edited by Devesh Roy, P.K. Joshi, and Raj Chandra.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9780896292567(pbk.)
- 641.35650954 PUL
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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H.T. Parekh Library | SIAS Collection | Meenakshi Mukherjee Books | 641.35650954 PUL (Browse shelf(Opens below)) | Available | K4893 |
Gratis
Includes bibliographical references and index.
Introduction / Devesh Roy, P.K. Joshi, and Shinoj Parappurathu -- Changing consumption patterns and roles of pulses in nutrition, and future demand projections / Praduman Kumar, P.K. Joshi, and Shinoj Parappurathu -- Temporal and spatial dynamics of pulse production in India / Inba Sekar, Devesh Roy, and P.K. Joshi -- Technological innovations in pulse production / B. Mishra -- Structure of pulse processing in India / Devesh Roy and Raj Chandra -- Dynamics of pulses trade in India / Raj Chandra, P.K. Joshi, Akanksha Negi, and Devesh Roy-- Pulse value chain transformation through food convergent innovation for a healthy diet / Laurette Dub�e, Srivardhini K. Jha, and John McDermott -- Conclusions and way forward / Devesh Roy, P.K. Joshi, and Raj Chandra.
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